![]() Long before I had cooked a single Indian dish, I was overwhelmed at the thought of it. And it makes the most fantastic rajmah, or kidney bean curry. ![]() I have a confession to make: For years, I have been cooking a dish that I love very very much but I haven’t told you about it because it comes from two words that I cannot bring myself to publicly own up to.* Especially on a site where if you suggested I use one, I’d suggest you haven’t been paying attention.
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